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The Middle River Group, LLC

fly fishing, conservation and politics.

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Bar and Grill

A Ginger Snap with a Kick

December 4, 2012 By Tom Sadler

 

My good friend Geoff Samples and I share a fondness for fly fishing, bourbon and labs among other things. We are both Knob Creek fans and often trade “stories from Knob Creek.” He sent this YouTube video of Chef Michael Symon that I know will be a hit around here (recipe at the end of the vid).

Gumbo

December 7, 2010 By Tom Sadler

Cookin gumbo

that beer is for timing. seriously....

When it is cold my thoughts run to gumbo. It is one of those foods that is fun to make as it is satisfying to make as it is to eat.

My “go-to” gumbo recipe is from Chef John Besh. The good folks at Garden and Gun posted a great story, The Besh Gumbo Ever. It is not only a fun story to read, it also has Chef Besh’s wonderful recipe!

Roux

For me the secret to great gumbo is the roux. In the G & G article you will learn one of Besh’s secrets…the 3 beer roux. Works for me!

Enjoy!

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